We are both academicians. My husband is a lecturer while I am a researcher and an accomplished author of books. We are film buffs, bookworms and of course FOODIES! Me and my husband we cook together! The surprising thing is that before we got married, neither of us knew how to cook. It is more interesting because I am a strict vegetarian but love continental food, while my husband is a hardcore non-vegetarian who enjoys Mughal and Indian cuisines. Cooking made us discover the essence of various cultures and also fusion food. We love meeting new people as we are fascinated by new culture and we definitely wish to incorporate various style in our culinary journey.