Jenny L.

Jen's Fusion

Jenny L. from Malaysia

About the kitchen

1.Small Dishes: Mama Soup,Yam Cake, Glutinous Rice, Rice Dumpling

2.Famous Dishes : Black Vinegar and Ginger Pork, Wine Chicken, Claypot Salted
Fish Bacon, Herb Pork and Egg with Soy Sauce , Yam Meat, Soy Chicken, Wax Meat Rice, Special Fried Noddles, Yong tau foo, Guangxi Egg, Honey & Sour Chicken, Deep Fried Prawn.

3. Sides Dishes : Mix Vegetables, Tofu Vegetables, 3 color Egg, Kangkung Belacan

4.Dessert : Bho Bho Cha, Passion Fruit Cocktail , Special Agar Agar and Jelly.

5. Compliment with Gui hwa Tea.

* Choose 1, 2, 1 and 1 for each section.


  1. NameJenny L.
  2. LocationMalaysiaKlang
  3. LanguagesEnglish, Mandarin, Malay, Hakka
  1. GuestsMaximum 10
  2. MealsHomemade Malaysian Food
  1. Bio

    Hi I'm Jenny Lim in Malaysia a beautiful country full of nice food and cultures. I was rise up in a small Hakka village. I love to cook since I was small and I keen to learn how to cook new dishes or create my own mixtures of dishes. I was happy seeing people eating licking they finger and enjoy they they food! I hope to explore to more people and food from other cultures!

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