Love to cook for people and make sure it will taste the best. Malay food is my passion but I love to cook all kinds of cuisines that interest my taste buds. Some of the recipes I cook were passed down from my mom and within my distinct culture. Rustic traditional and hearty meal is what i want to share with the food lovers!
My kind of cooking menu forte:
*Breakfast- nasi lemak /nasi goreng kampung special/all sort of malaysian noodles
*Kenduri special-Nasi daging/minyak/tomato/beriani
dalca ayam-ayam masak-/daging air asam Merah-jelatah (acar)/rendang tok / gulai batang pisang
*Noodles-laksa utara/laksam/mee kari/mee rebus/
*Thai and indochina -lab gaai,tom yum gung,phad phed,pad phrik ,laotian beef,vietnamese spring roll,glass noodle Salad.
Masakan kampung-masak lemak cili api,rendang hitam ,sambal tumis,all sort of curry ,all sort of kerabu.
So come dine with me with a memory of good food!