Lo M.


Lo M. from Hong Kong


About the kitchen

With over 20 years’ experience in the F&B industry, in which 10 years as a chef, Chef Marco has developed his menus of Mediterranean cuisine in a healthy and delicious style. He is a holder of Dietitian Certificate (Chengdu, China), and is committed to cooking detectable healthy food. He has also developed a variety of vegan Mediterranean menus for those who has a vegan lifestyle.
Marco has vast experience in setting up restaurants, menu designs and management. He has worked for restaurants serving cuisines of Italian, Chinese, Vietnamese, Japanese, etc. He is also a consultant chef for some restaurants in Hong Kong.


  1. NameLo M.
  2. LocationHong KongSAI KUNG
  3. LanguagesEnglish, Cantonese, Mandarin
  1. GuestsMinimum: 6, Maximum: 10
  2. MealsDinner
  3. House rulesThere is a baby in the house, can bring their own alcoholic drinks, indoor no smoking, not Huai pet.
  1. Bio

    I am a chef and dietitian, love cooking and design dishes everywhere, cooking Mediterranean healthy diet presented to everyone。

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