"Cooking is Love made Edible" Serving delicious food infused with alcohol from an open air kitchen in the terrace located in the heart of city centre. You can choose to dine indoor or outdoor to stay close to the chef :) when weather allows. Our two rescued poodles, Bobby my Marketing director and Goffy PR Mgr, on dutied as waiters so feel free to make requests to them. I enjoy good food, good alcohol and good chats so I integrate the three of them in my kitchen. Since I am a perfectionist, only the best will be served.
Drunk is the menu serving 10 courses. Signature dishes cook with carefully selected alcohol.
SEA is the menu serving 10 courses of Mouth- watering fresh seafood.